1. Hana ɓarna: An rufe saman farantin ƙarfe na galvanized tare da Layer na zinc. Wannan Layer na zinc zai iya hana iskar shaka da lalata a saman farantin karfe. Sabili da haka, idan saman farantin karfe ya karu, Layer na zinc zai rasa tasirin kariya, kuma saman farantin karfe zai yi sauƙi An lalata shi ta hanyar oxidation, don haka ya kamata a kula don kauce wa karce lokacin amfani da sufuri.

2. Hana danshi: An rufe saman farantin karfe na galvanized da wani Layer na zinc. Wannan Layer na zinc zai iya hana iskar shaka da lalata a saman farantin karfe. Duk da haka, idan farantin karfe ya zama damp, Layer na zinc zai rasa tasirin kariya, don haka, yayin ajiya da amfani, ya kamata a kula da shi don hana farantin karfe daga samun jike.

3. Tsaftacewa na yau da kullun: Tsabtace datti da ƙura a kai a kai a kan farantin karfe na galvanized na iya kula da santsi da kyan gani na farantin karfe. Lokacin tsaftace saman farantin karfe, yakamata a yi amfani da kyalle mai laushi da ruwan wanka mai tsaka tsaki, kuma a guji amfani da abubuwa masu lalata kamar su acid mai ƙarfi, alkali mai ƙarfi, ko kaushi na halitta.

4. Guji lalata sinadarai: Ka guji tuntuɓar faranti na galvanized tare da abubuwa masu lalata sinadarai, irin su acid, alkalis, salts, da dai sauransu, don guje wa lalacewar zinc Layer a saman farantin karfe kuma haifar da lalatawar oxidative a saman saman. farantin karfe. A lokacin sufuri da amfani, ya kamata a kula don guje wa gurɓatar farantin karfe ta hanyar abubuwan lalata.

5. Dubawa akai-akai: A kai a kai duba ko zinc Layer a saman takardar galvanized karfe ya cika kuma ko akwai tabo, ramuka, tsatsa, da sauransu. Idan an sami matsala, sai a gyara su kuma a canza su cikin lokaci.

6. Hana yanayin zafi mai zafi: Matsayin narkewa na tutiya Layer na galvanized karfe zanen gado yana da ƙasa sosai. Tsawon lokaci mai tsayi ga yanayin zafi mai zafi zai sa Layer zinc ya narke. Sabili da haka, ya kamata a kula don kauce wa yanayin zafi mai zafi na takardar karfe lokacin amfani da ajiya don hana ƙwayar zinc daga narkewa.