1. Range yekuchenesa passivation: mapaipi, fittings, mavharuvhu, nezvimwewo zvepaipi dzakacheneswa dzemvura dzakavakwa nekambani yedu.
2. Mvura inodiwa: Mvura inoshandiswa mune zvese zvinotevera maitiro ekuita ndeye deionized mvura, uye Bato A rinodikanwa kushandira pamwe mumabasa ekugadzira mvura.
3. Chengetedzo dzekuchengetedza: Aya anotevera ekuchengetedza ekuchengetedza anotorwa mumvura yekunhonga:
(1) Mushandi anopfeka chifukidziro chegasi chakachena, chinoonekera, zvipfeko zvinodzivirira asidi, uye magirovhosi.
(2) Maoparesheni ese anofanira kutanga awedzera mvura mugaba, wozoisa makemikoro, kwete neimwe nzira, wokurunga uchiwedzera.
(3) Mvura yekuchenesa uye yekupfuudza inofanirwa kuburitswa kana isina kwayakarerekera, uye kuburitsa kunofanirwa kuburitswa kubva mugomba retsvina yekamuri yekugadzira mvura kubatsira nharaunda.

Kuchenesa chirongwa
1. Pre-kuchenesa
(1) Fomula: Mvura yakasvibiswa patembiricha yekamuri.
(2) Maitiro ekushanda: Shandisa pombi yemvura inotenderera kuchengetedza kudzvanywa kuri pa 2/3bar uye kutenderera nepombi yemvura. Mushure memaminitsi gumi nemashanu, vhura vheji yekudhonza uye bvisa paunenge uchitenderera.
(3) Tembiricha: tembiricha yemumba
(4) Nguva: Maminitsi gumi nemashanu
(5) Bvisa mvura yakasvibiswa yekuchenesa.

2. Lye kuchenesa
(1) Formula: Gadzirira yakachena kemikari reagent ye sodium hydrochloride, wedzera mvura inopisa (tembiricha isiri pasi pe70 ℃) kuita 1% (volume concentration) lye.
(2) Mashandiro ekushanda: Dzvanya nepombi kweasingasviki maminetsi makumi matatu, wozoburitsa.
(3) Tembiricha: 70℃
(4) Nguva: Maminitsi makumi matatu
(5) Bvisa mushonga wekuchenesa.

3. Shamba nemvura ine deionized:
(1) Fomula: Mvura yakasvibiswa patembiricha yekamuri.
(2) Maitiro ekushanda: Shandisa pombi yemvura inotenderera kuchengetedza kudzvanywa kuri pa 2/3bar kutenderera nepombi yemvura. Mushure memaminitsi makumi matatu, vhura valve yekudhonza uye bvisa paunenge uchitenderera.
(3) Tembiricha: tembiricha yemumba
(4) Nguva: Maminitsi gumi nemashanu
(5) Bvisa mvura yakasvibiswa yekuchenesa.

Passivation chirongwa
1. Acid passivation
(1) Fomula: Shandisa mvura yakasvibiswa uye makemikari yakachena nitric acid kugadzira 8% asidhi mhinduro.
(2) Maitiro ekushanda: Chengetedza pombi yemvura inotenderera pa 2/3bar kumanikidza uye kutenderera kwe60min. Mushure memaminitsi makumi matanhatu, wedzera sodium hydroxide yakakodzera kusvika iyo PH kukosha yakaenzana ne7, vhura vharafu yekudhonza, uye buritsa paunenge uchitenderera.
(3) Tembiricha: 49℃-52℃
(4) Nguva: 60 maminitsi
(5) Rega kubva pane passivation solution.

2. Mvura yakacheneswa sukurudza
(1) Fomula: Mvura yakasvibiswa patembiricha yekamuri.
(2) Maitiro ekushanda: Shandisa pombi yemvura inotenderera kuti uchengetedze kudzvinyirira pa 2 / 3bar kuti utenderere nepombi yemvura, vhura valve yekudhonza mushure memaminitsi mashanu, uye kubudisa paunenge uchitenderera.
(3) Tembiricha: tembiricha yemumba
(4) Nguva: Maminitsi mashanu
(5) Bvisa mvura yakasvibiswa yekuchenesa.

3. Shamba nemvura yakachena
(1) Fomula: Mvura yakasvibiswa patembiricha yekamuri.
(2) Mashandiro ekuita: Chengetedza pombi yemvura inotenderera iri pa2/3bar kudzvanywa uye tenderera nepombi yemvura kusvika iyo effluent pH isina kwayakarerekera.
(3) Tembiricha: tembiricha yemumba
(4) Nguva: asingasviki maminitsi makumi matatu
(5) Bvisa mvura yakasvibiswa yekuchenesa.

Ongorora: Paunenge uchichenesa uye uchipfuura, iyo sefa chikamu cheiyo chaiyo sefa inofanirwa kubviswa kudzivirira kukuvadzwa kune iyo sefa chinhu